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04/07/2013

A post about nothing which is about something

I decided to post recipes and reviews on this blog from now on. I also realised that it is pointless to keep posting about different topics all the time. Its okay to do so from time to time though. 

But I decided to keep the posts as I cant be bothered to write out twenty four posts all over again. I will delete them later at some point however. Much much later, like in two or three years, perhaps. Plus, it is a waste of time. So here's another recipe for you to read. 

Name 

Cauliflower cheese

Ingredients required

Potatoes
1 cauliflower 
1/4 onion( must be diced)
Butter/margarine 
1 tbsp plain flour
450ml of milk
Grated cheddar cheese

Method 

Put some small or cutup potatoes in a large pan and cook. After five minutes, add a cut up cauliflower or broccoli. 

To make the cheese sauce

Fry a onion quarter in some butter or margarine. Put a lump of margarine next to the onion to melt. After the margarine has dissolved, add a large tsp of plain flour and mix it in. Add a   small amount of milk to the mixture. Again, make sure you mix the milk in. Throw in more and stir it again. 

Then chuck a big handful of the grated cheese in as well. Next, drain the potatoes and cauliflower and leave in a oven safe dish. Pour all over the cheese sauce and sprinkle cheese on top. Bake in the oven for 15/20 minutes at 180 degrees. In other words, use Gas Four. 

Variations

You could add sausages or chopped bacon to the cauliflower before putting the dish into the oven. The sausages could be vegetarian/Quorn/ meat ones.  




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